First off, what are baby potatoes? Add the butter, chives, parsley and minced garlic. Roast in the preheated oven until tender, 30 to 35 minutes. These turned out really good and the fresh herbs made all the difference. In a large bowl, toss the potatoes, olive oil, garlic, salt, pepper, thyme, oregano, basil and Parmesan … Read more about Kristin HERE. The boiling, the baking, the shredding, the mashing, whichever recipe you’re making it calls for multiple steps with different cooking methods and mixing. Save my name, email, and website in this browser for the next time I comment. You saved Garlic and Herb Roasted Baby Potatoes to your. They are by far the best potatoes I’ve ever had, and they took less than 20 minutes to make! Some of my other favourite potato side dishes to make are creamy mashed potatoes, hasselback potatoes with garlic herb butter, creamy potatoes au gratin, and garlic mashed potatoes with sour cream. During that 10 minutes that they’re sitting on the stove I was finishing up the rest of dinner, calling my kids to the table and getting hands washed. Cover and bake at 350° for 40 minutes, stirring every 10 minutes. In a medium bowl, stir together the sauce ingredients. We only get to see each other a few times a year, so when we do, it’s really special. Amount is based on available nutrient data. To cook baby potatoes, I prefer the pressure cooking method. They are ultra creamy and because of their small size they don’t take long to cook. Crispy Herb & Garlic Roasted Red Baby Potatoes. Turn heat down to medium and boil potatoes until fork-tender; about 10-15 minutes. In a mixing bowl, toss the washed baby potatoes with 2 tablespoons of olive oil and a good sprinkle of salt and pepper each. When the potatoes come out of the oven you’re going to dump them back in the bowl with the olive oil, garlic, and herbs, and you’re going to swish them around until they are coated again. Cook them too long and they will fall apart completely. So glad you enjoyed it! Transfer the potatoes to a serving bowl. 10-15 minutes is a good measure of time. Baby potatoes are simply boiled then delicately coated in a luscious sauce made of garlic, herbs, brown butter, et lemon. Hi Kerry,so happy that you and your family loved this recipe! Sprinkle with parsley and serve immediately. This type of potato is considered waxy, meaning that it’s low in starch and high in moisture.. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Helpful tips. Beef Tenderloin Stew with Baby Potatoes and Mushrooms Amy Casey. As well, the addition of parmesan brings this recipe over the top. You can also serve them right away, but they soak up the flavor more if you let them sit for a bit. Melt the butter and heat the olive oil in a large skillet over medium heat. The 475 scared me and so I cooked them at 425 for 30 minutes and they were perfect. Home » Recipes » Garlic & Herb Butter Baby Potatoes, Published on November 8, 2017, Updated April 1, 2020 by Kristin Maxwell | 4 Comments. Transfer potatoes to a greased 9-in. Ingredients 1 lb baby potatoes (cut into 1-inch bites) 1 – 2 TB extra virgin olive oil 3 sprigs fresh thyme, leaves only 2 sprigs fresh rosemary, leaves only 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp … Since they can vary quite a bit in size, you may need to cut them in half or even quarter them if they’re really large. I'm a busy wife and mom who loves to cook, bake and create. Once you have minced your onion and garlic, freshly-grated the cheeses, then all you have to do is patiently wait. Congrats! Healthy Garlic & Herb Scalloped Potatoes Recipe. A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook. These epic garlic brown butter baby potatoes are the perfect side dish to practically anything. I like to choose the smaller sized ones (even baby potatoes come in slightly bigger sizes), so that I can keep them whole. I cut the red potatoes into 1-inch … Garlic Baby Potatoes This … Easy, approachable and family friendly recipes for any home cook. (I’ll be honest, I use so much garlic in my cooking that I buy the large jars of chopped/minced garlic from the grocery store. Mix oregano, paprika, thyme, sea salt and garlic powder in small bowl. How to make Garlic Herb Muffin Pan Galettes: First, select potatoes that will fit into and fill the 12 cups of a standard-sized muffin pan. They are those adorable little yellow skinned potatoes, similar in shape but much small than red potatoes. How to customize: What is great about garlic roasted chicken and baby potatoes is that you can completely customize it with whatever vegetables that you have on hand.I often add in 2 medium carrots, but I completely forgot to … No gift befits the food-obsessed people in your life like a cookbook. These Garlic & Herb Butter Baby Potatoes. This simple veggie blend of potatoes, carrots, and zucchini is seasoned with a delicious garlic and fresh herb mix then roasted to maximum deliciousness. medium onion, medium carrot, fresh thyme, Dijon mustard, beef tenderloin cubes and 13 more. These Garlic & Herb Butter Baby Potatoes are creamy, tender and bursting with flavor, making them a perfect, quick side dish to any meal. Preheat the oven to 475 degrees F (245 degrees C). A 2-pound bag yields around 20-25 small potatoes. Before cutting them to size, you want to make sure to scrub them with a clean vegetable scrubber to remove any dirt or bacteria, especially since you’ll be eating the skin. March 26, 2015 By Caroline 7 Comments. Four large Russet potatoes will do that but you can also use large Yukon Gold or red potatoes. Quick, easy, and perfect for a weeknight side dish, these roasted baby potatoes are tossed in a garlic and herb blend that everyone will love. Your daily values may be higher or lower depending on your calorie needs. Add 2 teaspoons of salt to the water. free email bonusTested, Tasted & Terrific! Garlic Baby Potatoes. I love to roast them under high heat and toss them with rosemary, thyme, and garlic to create my famous oven roasted baby red potatoes recipe with herbs and garlic. Scrub potatoes clean with a clean scrubber. After about 10 minutes, test them for tenderness with a fork. Thanks for sharing your experience! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I use baby Yukon Gold potatoes for this recipe because they have a creamy, buttery taste and texture. Tortellini Soup with Italian Sausage & Spinach, One Pot Cheesy Smoked Sausage Pasta Skillet, All-Natural Mattress Cleaner – How to Clean Odors and Stains from Your Mattress. Allrecipes is part of the Meredith Food Group. If you'd like, sprinkle a little extra parsley on top before … G arlic Browned Butter Baby Potatoes – Truly addictive, perfectly seasoned! Why I Love This Potato Recipe. Sprinkle … 2 sprigs fresh thyme, leaves stripped, or more to taste, 1 sprig fresh rosemary, leaves stripped, or more to taste, Back to Garlic and Herb Roasted Baby Potatoes. These garlic herb potatoes only take 25 minutes from start to finish in the Instant Pot and are an easy side dish for the whole family. Stir in butter, garlic, parsley, chives and 1/2 teaspoon salt until potatoes are well coated. Sprinkle generously with salt and pepper and toss to coat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Once they are tender to your liking, drain the water and keep the potatoes in the pot on the stove. Simple and delicious! These Garlic & Herb Butter Baby Potatoes are creamy and tender and make a perfect, quick side dish to any meal. pepper, garlic powder, olive oil, kosher salt, baby potatoes. Add potatoes to an Instant Pot or … Hasselback Baby Potatoes Lord Byron's Kitchen. They’re also quite pretty, making them a sure winner for your holiday table. If you have an option to pick them yourself then choose potatoes of a similar size so they cook at the same time. When it comes to potatoes, I’m an equal opportunity connoisseur. … Serve the dipping sauce with the hot (or room … Learn how your comment data is processed. Baby potatoes are key! Information is not currently available for this nutrient. They take so much time to make! Remove from oven, add garlic, and toss. Delicious potatoes, really quick and easy. But you know what they all have in common? Cover and let sit for 5-10 minutes, then serve. Step 2: Prepare the Garlic & Herb Butter. Twitter Facebook Pinterest. In a small bowl, whisk the herbs, garlic, and oil together until blended, and then pour over the potatoes. Percent Daily Values are based on a 2,000 calorie diet. in mind. Garlic and Herb Butter-Basted Steak and Potatoes. Grilled Baby Potatoes 101 Cooking for Two. Makes my life just a little bit easier.) Ok, now on to the recipe, these Garlic Herb Smashed Potatoes!. This is what sends these roasted baby potatoes into the Roasted Baby Potato Extraordinaire Stratosphere. Info. Baby red potatoes are so tender and delicious. Place in a large pot, cover with water and bring to a boil. Cut any larger potatoes in half or quarters so that all of … Arrange the potato slices … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Stir it all up so the the potatoes are nicely coated with the butter, garlic and herbs, then put the lid on and let them sit for 10 minutes or so and steep in all that buttery, garlicky, herb-y goodness. Now, roast the potatoes on a baking sheet for about 20 minutes, until they’re tender when poked with a fork. Serves 4. That's where the flavor is. I cannot tell you enough how incredible these Potatoes are! Serve these roasted garlic and Parmesan baby potatoes with a Greek lemon garlic whole roast chicken , roasted spatchcock chicken , or lamb chops with dijon garlic marinade . Season with more salt and pepper if desired. Toss potatoes with oil in large bowl. The fork should slide easily into the potato, breaking it apart just slightly. Uncover; bake 10-20 minutes longer or until potatoes are tender. Instant Pot baby potatoes with herb garlic butter recipe! Tips for Making One Pan Roasted Chicken. Turn off heat, drain the water and return potatoes to the pot. Buying baby potatoes. Instructions Preheat oven to 425°F. Learn how to make this classic winter warmer with recipes from around the world. Cooking baby potatoes. This site uses Akismet to reduce spam. I spent some time visiting with my Mom a few weeks ago. You know what doesn’t have a ton of work involved? Yellow Bliss Road, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. Quick, easy, and perfect for a weeknight side dish, these roasted baby potatoes are tossed in a garlic and herb blend that everyone will love. Return to oven and bake until golden brown and crisp. All of the recipes and tips you will find here are created with your busy family (and mine!) baby potatoes, garlic cloves, dried red chile peppers, salt, cream and 5 more. Put all of the potatoes in a large pot and add just enough water to cover them. Mashed potatoes, potato waffles or twice baked potatoes, I enjoy them all. Put the potatoes into a large bowl. An incredibly easy and quick recipe using tender baby potatoes, in a creamy garlic and herb coating. Nutrient information is not available for all ingredients. this link is to an external site that may or may not meet accessibility guidelines. Toss potatoes, oil, garlic, thyme, rosemary, salt, and pepper together in a bowl; place on a rimmed baking sheet. sea salt, baby potatoes, garlic, fresh ground black pepper, extra virgin olive oil and 1 more. Potatoes retain their heat quite nicely, so the butter will start to melt immediately. square baking pan; drizzle with garlic mixture. They are crispy on the outside, soft on the inside, slightly salty and then pop with fresh garlic and herb flavor. 198 calories; protein 4.5g 9% DV; carbohydrates 36g 12% DV; fat 4.8g 8% DV; sodium 303.3mg 12% DV. I don't understand why it says to strip the leaves from them! These Garlic Herb and Parmesan Roasted Red Potatoes have just the right blend of herbs and spices. Add comma separated list of ingredients to exclude from recipe. Scrub potatoes clean with a clean scrubber. Halve larger potatoes if desired but leave smaller potatoes whole. (Unless it means to use only the's not clear). Set aside. Delicious served warm and great for outdoor eating too! Add comma separated list of ingredients to include in recipe. Bring the water to a boil, then add a couple teaspoons of salt. Garlic & Herb Butter Baby Potatoes Recipe: Smoked Sausage and Potato Sheet Pan Dinner. The flesh is a bit heavier and less fluffy compared to starchy potatoes … And here are even more easy and delicious potato recipes: Kristin Maxwell is the creator and main recipe developer, writer, and photographer of Yellow Bliss Road. Instant Pot Baby Potatoes with Garlic Herb Butter Seasoning options. G arlic Herb Roasted Potatoes Carrots and Zucchini – These roasted vegetables make a great savory side dish that comes together in no time and pairs well with just about anything! I have rosemary and thyme in my garden. This is such an easy-peasy, fix it and forget it side dish, making it perfect for when you want something hearty to add to your weeknight meal. … In reality, this Garlic and Herb Scalloped Potatoes with Olive Oil is pretty simple and easy to make. Choose a waxy potato. Hasselback Garlic and Herb Baby Potatoes. Thank you Tallulah, Transfer the potatoes to a heavy large baking dish, spacing them evenly apart. Let me tell you, the flavor is amazing! Notify me via e-mail if anyone answers my comment. I miss her dearly. Potatoes absorb the salt while their cooking and it helps bring out their natural flavors. I’d say about 50% of what was in my 2-pound bag need to be cut down, and only a few of those needed to be quartered. This is a great combination. How Long to Roast Potatoes. Cut any larger potatoes in half or quarters so that all of the potatoes are uniform in size.